Vacuum Concentration Ball

Order Code: 21225218.5

Category: General Lab Equipment I

 is in the form of a monobloc assembly on a stainless steel frame mounted on wheels. It consists of: A tank equipped with a double jacket with steam heating Vacuum cooking Pressure cooking (max 110 °) Minimum capacity: 50 liters ...



SPECIFICATION

 is in the form of a monobloc assembly on a stainless steel frame mounted on wheels. It consists of:

  • A tank equipped with a double jacket with steam heating
  • Vacuum cooking
  • Pressure cooking (max 110 °)
  • Minimum capacity: 50 liters
  • Material: 304 L stainless steel
  • Max operating pressure: 8 bar Movable background
  • For processing very pasty products.
  • Easy hanging.
  • Operation by hydraulic cylinder with manual pump.
  • Seals.
  • Steam and condensate connection Mixer / Scraper
  • A variable speed scraper type agitator with adjustment potentiometer.
  • Liquid ring vacuum pump
  • Stainless steel multitubular condenser, removable with drain valve
  • Thermometers with direct reading at the inlet and outlet of the condenser, and at the outlet of the steam circuit
  • Flow adjustment on the condenser water circulation circuit.
  • Condensed water collection tray with electrical safety, level and taps
  • Sampling.

Following equipments:

  • 1 Pt 100 type temperature probe
  • 1 drain valve
  • 1 glass window
  • Safety valve, control manometer
  • 1 empty break valve,
  • 1 diving rod Water / Steam consumption characteristics
  • Consumption: Steam 25 Kg / h
     

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